Overview

Explorer Dubai Ltd. can help you find qualified candidates for all the open positions at your USA eatery.

Our staff members serve in various capacities, from dishwashers to chefs to managers. They work together to offer diners the best possible dining experience.

You can get excellent examples of traditional USA fare served to you. However, our wait staff goes above and beyond the call of duty and are among the best beverage servers an establishment could hope to hire.

We recognize that it is not easy to find restaurant employees who are dedicated to their work and take pride in it; for this reason, we offer to assist you in the hiring process.

You can rest assured that only the most qualified individuals will be working at your USA restaurant thanks to the extensive screening process we put them through.

Where May Ugandans Get Work As Cooks And Waiters In the USA?

We’re sure our restaurant staff in the USA can do any of the following jobs because they have shown that they know how to do them:

Director General

A restaurant’s general manager supervises the business as a whole. In addition to their supervisory duties, they are responsible for a wide range of other activities, including staffing, training, and hiring, as well as developing marketing plans and determining menu prices.

Deputy Supervisor.

When the general manager isn’t around, it’s up to the assistant manager to do the manager’s work, like training new employees and managing the staff already there.

Crew Members Who Work the Line

Although a line cook may be responsible for more than one cooking station, they often focus on one kitchen area, such as the fryer.

Rapid-Fire Chefs

An essential part of a fast-food cook’s job is to fulfil orders promptly.

Cashiers

A cashier’s job is to take down customers’ orders and take payment accurately. They also deal with any issues that may arise with consumers’ orders.

Cashiers At Drive-Through Windows

Customers who are in a hurry but still want to be treated nicely can do so at these restaurants. Food is brought to customers via a window service.

Fast Food Chefs

A short-order cook works in restaurants and fast casual cafes, quickly producing recipes like breakfast meals.

Baristas

Baristas are responsible for preparing and delivering beverages to diners.

Waiters And Waitresses In Restaurants

They move meals from the back to the front of the restaurant house and accept orders.

Bussers

Bussers keep the dining area clean and in order by taking away plates and wiping down tables.

The Chief Cook and Baker

The head chef may also hold the title of “kitchen manager,” overseeing all aspects of cooking and serving in a restaurant. In addition, they supervise other chefs.

Second Cook

A sous chef covers the chief cook’s absence. When the head chef is elsewhere occupied, such as during vacation or hectic periods, this person steps in to help out.

A Dishwasher For A Restaurant

Cleaning dishes, mopping the floor, and keeping the kitchen in order are all tasks that fall under the purview of the dishwasher.

Others work in the kitchen preparing food as hosts, servers, bartenders, etc.

What Are The Requirements To Work In A Restaurant?

The majority of people who work in restaurants learn on the job. One only needs an O- or A-level certificate to get recruited. Some jobs, however, do call for formal education in the hospitality industry, such as a degree in hotel management or catering.

For what reasons are Ugandans in such great demand in the private sector of the USA economy?

In General, The Staff At Our Restaurants Have The Following Abilities:

Effective Client Care

They have strong verbal and nonverbal communication skills, making them outstanding team players. In addition, waitstaff in Ugandan eateries is known for their friendliness and composure. Guests will find them to be warm and engaging conversationalists.

A Solid Understanding Of Food And Drink

Food and drink are fundamental to the restaurant industry. Consequently, our wait staff must have a solid understanding of these dishes and beverages. Because of this, the staff at our Ugandan eatery is always researching US cuisine to make the necessary adjustments as soon as possible.

Maintaining A Healthy Level Of Fitness And Stamina.

The staff at our restaurant is healthy and active. This is because most Saudi restaurants have a steady stream of customers, which keeps the staff busy for long hours. Therefore, the staff at our restaurant is also in good health.

Ability To Shift Gears Quickly And Work Well Under Pressure.

They can switch gears quickly and efficiently between tasks. Our restaurant staff members are flexible and can take on different responsibilities as needed. They can also handle more than one job at the same time, which is very helpful when the restaurant is busy.

Regularly On Time And Consistently Productive

Timekeeping Ugandans are also in high demand in the hospitality industry in the USA. The staff is reliable and does their jobs well, always on time and according to the schedules set by the restaurant’s management. They are committed to doing all of their assignments.

Proper Maintenance Of Public And Private Hygienic Facilities

They are always well-groomed and professionally attired for work. In addition, our restaurants in Uganda are kept clean by our Ugandan staff. Disrepair in a restaurant is a significant turnoff for potential diners.

Extremely Deferential

The staff at our restaurants always follows the lead of their managers and owners. Because all of our wait staff members are so kind and respectful, we have never had an issue with disobedience. That’s why many USA eateries are looking to Uganda for a new wave of their restaurant staff.

Effective Planners

They are well-organized and have a keen eye for detail. They’re meticulous in their work because they want to reduce waste and save money. Restaurant staff from Uganda are in high demand in the USA for the same reason.

Ten Weird Interesting Facts about Why Ugandan Workers Love To Work In the USA

Out Of Nearly 3,000 Submissions, The USA Flag Won.

The USA flag may not appear complex, but it was a clear winner in the competition. The design for the USA flag was selected from a whopping 2992 submissions, which is an interesting fact in and of itself.

As a symbol of the USA Communist Revolution, red is used here. Meanwhile, the stars represent the solidarity of the USA nation.

As the four smaller stars orbit the larger central star, so should all of humanity. Powerful historical dynasties are also represented by the stars’ yellow hue.

The USA Invented Paper Currency.

In the seventh century, the USA was the first country to introduce paper currency. The event of historical significance took place during the Tang dynasty. Before paper money was introduced, US currency consisted primarily of coins with a rectangular hole in the centre.

During the Yuan Dynasty in the USA, high inflation was also a problem. During that time period, a lot of paper money was printed and circulated.

The USA Is The Birthplace Of Football.

Considering the USA isn’t exactly known for its national football team, this may come as a bit of a surprise. Nonetheless, historical evidence suggests that football arrived in the UK over two millennia ago.

The earliest iteration of this game was a training tool for the military. The objective of the game was to kick a leather ball stuffed with feathers. The military camps and royal palaces both held competitions in high regard.

Of course, a lot of progress has been made in the game of football since then. Fans of the beautiful game can enjoy themselves by watching or participating in the FIFA World Cup.

However, Ping-Pong Did Not Originate In the USA.

In contrast, ping pong (also known as table tennis) is a popular sport in the USA. This may lead you to believe that the United States is responsible for the creation of the sport. That, however, is not the case.

The United Kingdom, not USA, can claim the origin of this game. In 1901, ping pong was first played in the USA. Meanwhile, since 1953, this country has dominated this sport’s world championships.

It’s interesting to see how many USA immigrants have made their way onto national table tennis teams around the world.

Cooking, Not Eating, Was Done With Chopsticks.

Chopsticks are a typical eating implement at USA dining establishments. However, they weren’t initially consumed for food purposes. The majority of its useful life in USA households was spent as a kitchen utensil. Of course, proper chopsticks usage has developed over the centuries.

These days, it’s common for people all over Asia to eat with this. Before travelling to the USA or other Asian countries, it’s important to familiarize yourself with the proper chopstick techniques.

The Art Of USA Calligraphy Is Highly Esteemed.

In a lot of places, artists are looked down upon and not taken seriously. This view of USA calligraphy, however, is not shared within the USA. The influence of this art form can be seen all over the country, and it is held in high regard.

The art of USA calligraphy encompasses much more than just ink stones and seal carvings. Of course, the process of making such art can be difficult and time-consuming.

The 56 Minority Groups In the USA

The USA government recognizes 56 ethnic groups. The Han people make up the bulk of the USA’s population. This ethnic group accounts for 92% of the USA’s population.

Keep in mind that every single ethnic group has their own set of traditions that must be respected. Their language may be distinct from that of other USA communities. Minority groups have very distinct social norms and cultural practices.

Most Important Is The Family

The importance of family is a cornerstone of US society. It’s what makes this country special. Parents would rather keep their children at home than see them move out, as is the norm in the West.

Sometimes a person’s success can be traced back to their ability to unite their loved ones at home. In the USA, this bond is considered extremely valuable and is rarely if ever forgotten.

In the USA, regular family gatherings are a time for bonding and socializing with extended family. That’s why it’s important to treat US people’s families with dignity and respect.

In USA Culture, Dragons Are Not Symbols Of Danger.

Because of their appearance and their destructive potential, dragons are feared by many. The USA, however, do not share this opinion. In fact, dragons are seen as lucky in US culture.

Interesting fact: in the USA, dragons are revered as symbols of power and good fortune. This is why parades of people dressed as dragons are common during the USA New Year and other festivals celebrating the Year of the Dragon.

USA Devours All Cuisines

The use of allegedly “weird” ingredients in US cuisine is a point of contention. Some of the most well-known USA dishes include rats, snakes, dogs, and many other animals that are rarely eaten.

You shouldn’t let this put you off USA food because there is a wide range of “normal” dishes available. The country’s vast territories and regions contribute to its reputation as a culinary powerhouse.

One of the most well-known staples of the US diet is rice. However, fortune cookies are not a traditional USA food. It is commonly believed that they originated in the USA. But these particular biscuits can be traced back to San Francisco.

The USA Have A Fear Of The Number Four

For various reasons, including religion, many USA people hold strong superstitious beliefs. The superstition that the number four brings bad luck is high on their list of core beliefs. This is why most people won’t call it.

In common usage, this number represents the USA word for “death.” This is why consumers rarely buy in multiples of four. The value in a red envelope will never be 4. Because of this superstition, they might also avoid going up to the fourth floor of a building.

There Is No Larger Man-Made Structure Than USA’s Great Wall.

When travelling through the USA, the Great Wall is often a must-see attraction for tourists. The fact that the landmark was entirely constructed by humans is an intriguing fact in and of itself. It is a historic and architectural marvel.

Keep in mind that this building is just one of many tourist destinations in the USA. There are plenty of other interesting places to see across the country.

Every Five Days, A New Supertall Is Erected.

The fact that the USA adds a new skyscraper every five days is one of the country’s most fascinating statistics. That’s equivalent to 73 brand-new buildings appearing in the country each and every year. USA’s government invests heavily in the construction of iconic landmarks to attract tourists and serve other needs as the country’s economy expands.

One of the best things about these skyscrapers is the new vantage point they provide over a given city. These structures might also house special indoor recreational opportunities. 

What It Takes To Operate In A Kitchen

1. You must have completed the equivalent of at least one of the O levels or one of the A levels. However, a degree in hospitality management, catering, or computer science is a plus.
2. You must have worked in a restaurant or a similar setting for at least a year.
3. To participate, you need to be at least 21 years old.
4. It would be best if you had excellent listening and talking skills.
5. You should be prepared to labour for long periods of time.
6. Expect to put in time outside of normal business hours, even on holidays and weekends. These times may occur in the wee hours of the morning or the dark of night.
7. You should always maintain a pleasant demeanour and a lively conversational style.
8. You need to be someone who thrives on being part of a tight-knit, high-functioning team.

Why Should You Hire Explorer Dubai Ltd for Restaurant Workers in the USA?

At Explorer Dubai Ltd we pride ourselves on understanding our client’s concerns. We go above and beyond to ensure their safety and well-being. Here’s why we are always a step ahead of other Uganda recruitment agencies for Restaurant workers for USA facilities:

• We have a long and successful experience in providing qualified and experienced Restaurant workers to USA homes and offices.
• We offer a hassle-free and cost-effective service.
• We are dedicated to finding the best match between the Restaurant workers and the job at hand.
• We have a proven track record of successful placements.
• We offer a personal and professional service.
• We provide the best quality service.
• We offer the most competitive rates.
• We have a good reputation.